Operations Management Certificate

Operations Management Certificate

NC State’s Operations Management Certificate program allows students to complete a series of coordinated courses in a shorter period of time than an associate degree. Students in associate degree programs may benefit from adding a certificate to their areas of expertise. A minimum of a 2.00 grade-point average must be obtained for all required courses in order to receive a certificate.

This certificate is eligible for federal financial aid.

Upon successful completion of a certificate program, a Certificate Request form must be completed in the Student Records Office in order to receive a certificate.

  • Students Graduating on Time

    N/A*Title IV students complete the program within 1 year
    *Fewer than 10 students enrolled in this program. This number has been withheld to protect the confidentiality of the students.

    Program Costs*

    Cost: $2,328
    Description: for in-state tuition and fees
    : No
    : No
    Cost: $5,028
    Description: for out-of-state tuition and fees
    : No
    : No
    Cost: $962
    Description: for books and supplies
    : No
    : No

    The typical graduate leaves with

    N/A*in debt
    *Fewer than 10 students completed this program within normal time. This number has been withheld to preserve the confidentiality of the students.

    The typical monthly loan payment

    N/A*per month in student loans
    N/A*interest rate
    *Fewer than 10 students completed this program within normal time. This number has been withheld to preserve the confidentiality of the students.

    Graduates who got jobs

    N/A%*of program graduates who got jobs according to the accreditor job placement rate

    Program graduates are employed in the following fields:

    Licensure Requirements

    The following do not have licensure requirements for this profession:

    Ohio

    Date Created 3/20/2018 These disclosures are required by the U.S. Department of Education

Required Courses

Courses

ACCT 1010 - Financial Accounting

This is an introductory course of study in financial accounting and financial reporting for business entities. (TAG# OBU010)

Credit Hours: 4
Lecture Hours: 4

BUSM 1010 - Introduction to Business and Entrepreneurship

In this course the student is exposed to a broad view of the business enterprise. Special emphasis is placed upon the role and importance of entrepreneurship and small-business management. The student will gain insight into the necessity and mutual interdependence of such key business functions as management, human resources, operations and quality, marketing, accounting, and finance. Additionally, the topics of globalization and economics are introduced. Throughout this course, the student will gain extensive experience in problem solving by means of applying basic business math skills to typical business scenarios.

Credit Hours: 3
Lecture Hours: 3
Required Prerequisite Course: ENGL 0040, (minimum grade of C-), or qualifying placement test score

BUSM 1030 - Supervision

This course is an introduction to the supervisor's role in management. Challenges for supervisors include: planning and problem solving; organizing, staffing, training; leading; and working with individuals and teams along with controlling costs and improving results. Supervision provides a basic understanding of the new role requirements in business organizations. A strong focus of this class is application of sound supervisory principals through role-plays and hands-on practice with real-world scenarios.

Credit Hours: 3
Lecture Hours: 3
Required Prerequisite Course: ENGL 0040 (minimum grade of C-), or qualifying placement test score

BUSM 1050 - Management

A study of the principles and practices relating to the successful management of modern business. Topics include planning, organizing, designing, and decision making. Ethics and organizational change are also covered. Cases are used to provide practice in the application of management concepts.

Credit Hours: 3
Lecture Hours: 3
Required Prerequisite Course: Take BUSM 1010 or BUSM 1015 or completion of 22 semester credit hours.

BUSM 1270 - Quality

Quality improvement is recognized as an essential function in any successful organization. Leading corporations have demonstrated that improved quality raises profits, reduces costs, and provides competitive advantage. This course will explore the foundations of quality, tools and methods for analytic study, and administrative systems for quality management.

Credit Hours: 3
Lecture Hours: 3

BUSM 2090 - Logistics

This course explores the essential nature and strategic role of logistical operations for the American business enterprise. Included will be the design and control of the flow of goods, services and personnel to its destination and management of the flow with the supply chain. Focus will include inventory, warehousing, packaging, environmental concerns, and transportation modes. Special attention will be given to the global and web-based context for logistical decision-making.

Credit Hours: 3
Lecture Hours: 3

CISS 1220 - Microsoft Excel

This course is an introductory course in spreadsheets using Microsoft Excel for Windows. Through a series of hands-on exercises, the student will create, edit, format, and print worksheets. Topics include: creating, saving, retrieving, formatting, editing, printing, creating formulas, using functions, naming cells and ranges, creating tables, creating charts, defining range names, validating data, sorting and filtering data, maintaining file organization, and using templates. Semesters available: Day - F, Sp, Su Evening - F, Sp, Su

Credit Hours: 2
Lecture Hours: 1
Lab Hours: 2
Required Prerequisite Course: Take CISS 1020;

Total Credit Hours: 18